Saturday, October 02, 2004

More questions on Oil for Food

I'm sort of stunned seeing this in the New York Times: The question is, will anything come of it, or will it have to first pass a Global Test?
Congressional investigators say that France, Russia and China systematically sabotaged the former United Nations oil-for-food program in Iraq by preventing the United States and Britain from investigating whether Saddam Hussein was diverting billions of dollars.

In a briefing paper given yesterday to members of the House subcommittee investigating the program, the investigators said their review of the minutes of a United Nations Security Council subcommittee meeting showed that the three nations "continually refused to support the U.S. and U.K. efforts to maintain the integrity" of the program...

...The paper suggests that France, Russia and China blocked inquiries into Iraq's manipulation of the program because their companies "had much to gain from maintaining'' the status quo. "Their businesses made billions of dollars through their involvement with the Hussein regime and O.F.F.P.," the document states, using the initials for the program. No officials of the three governments could be reached for comment.

The paper also accuses the United Nations office charged with overseeing the program of having "pressed" contractors not to rigorously inspect Iraqi oil being sold and the foreign goods being bought. The program office, headed by Benan Sevan, who is also under investigation by a committee appointed by the United Nations, turned a blind eye to corruption charges, the paper says, because it apparently saw oil-for-food "strictly as a humanitarian program."

3 Comments:

Blogger daycruz said...

Anyone know where I can get an overview of the food for oil program and how the Frenchies used it to their advantage? I have no idea what exactly happend yet.

12:19 PM  
Blogger bkm said...

Lots of good stuff here
http://www.acepilots.com/unscam/
http://www.foxnews.com/story/0,2933,132682,00.html
http://abcnews.go.com/sections/WNT/Investigation/oil_for_food_ripoff_040420-1.html
http://www.weeklystandard.com/Content/Public/Articles/000/000/002/459pqvob.asp

12:33 PM  
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